Kit Kat LasagnaA few weeks ago I saw a post on Facebook, a kit kat lasagna...it looked wickedly decadent, totally fattening and delicious. Daughter #2 is having her first 18th birthday party on Saturday. I figure she has booked a jumping castle, there is no alcohol and all girls this would be a good birthday cake.
I turned all this
Maybe not all of it....the dish was as big as I thought it was, there was almost half of everything (except the chocolate melts) left. I didn't use the maltessers ***these are my favourites, they have been saved for when the chocolate fairy visits me***
Wafer biscuits - I could have used kit kat but didn't think the extra chocolate was required
Crushed chocolate honeycomb, using a zip lock bag and a meat mallet is the quickest and cleanest way of crushing anything I have found.
Melted white chocolate (this is to represent the cheese sauce)
More wafer biscuits
Melted milk chocolate
Pop rocks (A Heston Blumenthal favourite)